Organic Long Hot Cayenne Pepper
Lake Valley Seed Packet
(Organic Heirloom) These versatile finger-thin hot peppers are used to make pepper flakes for pizza, ground cayenne pepper, flavoring for oils and vinegars, and as an addition to pickling brine. Scoville Heat Units: 30,000-50,000. 75 days to harvest (approx. 60 seeds/pkt)
MFG Part Number: 4135(OG)
More Images
Organic Long Hot Cayenne Pepper
Lake Valley Seed Packet
(Organic Heirloom) These versatile finger-thin hot peppers are used to make pepper flakes for pizza, ground cayenne pepper, flavoring for oils and vinegars, and as an addition to pickling brine. Scoville Heat Units: 30,000-50,000. 75 days to harvest (approx. 60 seeds/pkt)
MFG Part Number: 4135(OG)
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Lake Valley Seed Packet
(Organic Heirloom) These versatile finger-thin hot peppers are used to make pepper flakes for pizza, ground cayenne pepper, flavoring for oils and vinegars, and as an addition to pickling brine. Scoville Heat Units: 30,000-50,000. 75 days to harvest (approx. 60 seeds/pkt)
MFG Part Number: 4135(OG)
